Home / Treherbert / Butchers Spare Rib

Butchers Spare Rib

The proper way to eat a spare-rib, the kind one gets with Treherbert butchers about closing time — is to lay it out carefully on a plate, then look at it intently for some minutes. Having discovered a point of vantage, at the end of which there is a bit of meat, the player must poise his ‘fork gracefully over the tender bit and cry, “I spy.”

About Sean James Cameron

Check Also

Training Corps Uniforms

An interesting meeting was convened at the Ninian Stuart Club, Treherbert, on Tuesday evening by …

Leave a Reply